Disease Comparison
Compare similarities and differences between two diseases.
Gastritis
Mild
3
Symptoms
4
Causes
0
Treatments
5
FAQs
VS
Mononucleosis
Moderate
4
Symptoms
2
Causes
0
Treatments
5
FAQs
Overview
Gastritis
Gastritis is inflammation of the stomach lining. It may develop suddenly or persist for a long time. Common causes include infection with Helicobacter pylori, regular use of nonsteroidal anti-inflammatory drugs, alcohol use, and other conditions that irritate or damage the stomach lining. Some people have no symptoms, while others develop upper abdominal discomfort, nausea, vomiting, indigestion, or a feeling of fullness. Persistent symptoms or bleeding require medical evaluation because untreated gastritis may sometimes lead to ulcers or other complications.
Mononucleosis
Infectious mononucleosis, often called mono, is a contagious viral infection. It commonly causes extreme tiredness, fever, sore throat, swollen lymph nodes, and sometimes an enlarged spleen or liver. Most cases are caused by Epstein-Barr virus. Symptoms often develop gradually and most people recover, although fatigue can continue for several weeks or occasionally longer.
Symptoms
Shared
None
Only in Left Disease
Lower Abdominal Pain Nausea VomitingOnly in Right Disease
Difficulty Swallowing Fatigue Fever Swollen Lymph NodesCauses
Shared
Infection StressOnly in Left Disease
Alcohol SmokingOnly in Right Disease
None
Diagnosis
Gastritis
Diagnosis of gastritis begins with a medical history and physical examination, including review of symptoms, medicines, alcohol use, and possible H. pylori exposure. Testing may include stool or breath tests for H. pylori and blood tests when appropriate. Upper gastrointestinal endoscopy may be recommended when symptoms are persistent, severe, recurrent, or associated with warning signs such as bleeding or unexplained weight loss. During endoscopy, tissue samples may be collected to examine the stomach lining and identify inflammation or other abnormalities.
Mononucleosis
Diagnosis is based on the symptoms and physical examination, including examination of the throat and lymph nodes and checking for enlargement of the liver or spleen. A healthcare provider may order blood tests to look for changes associated with mononucleosis or antibodies to Epstein-Barr virus. A rapid mono test may be used in appropriate circumstances, although additional testing may be needed when the result is unclear.
Prevention
Gastritis
Some forms of gastritis can be prevented or their risk reduced by avoiding unnecessary use of nonsteroidal anti-inflammatory drugs and discussing safer alternatives with a healthcare professional when long-term pain treatment is needed. Limiting heavy alcohol use can reduce stomach irritation. Good hygiene and appropriate food and water practices may reduce exposure to H. pylori in settings where infection is common. People with persistent digestive symptoms should seek evaluation rather than repeatedly treating symptoms without identifying the cause.
Mononucleosis
There is no vaccine that prevents infectious mononucleosis. The risk of spreading the infection can be reduced by avoiding kissing and by not sharing food, drinks, utensils, or lip balm with someone who has mono. Good hand hygiene is also useful. Because the virus may remain in saliva after symptoms improve, people should follow appropriate precautions during recovery and according to medical advice.
Risk Factors
Gastritis
Risk factors for gastritis include Helicobacter pylori infection, frequent or prolonged use of nonsteroidal anti-inflammatory drugs, heavy alcohol consumption, older age, autoimmune disorders, and severe physical stress from major illness or injury. Previous stomach problems and certain medical treatments may also increase risk. The likelihood depends on the underlying cause. Not everyone with a risk factor develops gastritis, and symptoms may be absent even when inflammation is present.
Mononucleosis
Mononucleosis is particularly common among teenagers and young adults, although infection can occur at any age. Risk increases with close contact with an infected person because the virus is commonly spread through saliva. Sharing drinks, food, utensils, or personal items that contact saliva can also transmit the infection. Previous lack of exposure to Epstein-Barr virus may make a person susceptible to symptomatic infection.
Treatment
Gastritis
Treatment comparison will be available soon.
Mononucleosis
Treatment comparison will be available soon.